Where Punjab's rootsmeet modern café culture.
A culturally rooted café experience bringing authentic desi flavours, comforting kulhad chai and modern café favourites together under one roof — proudly brewed in Phase 3B2, Mohali and loved across Chandigarh and the Tricity.
Rooted in Punjab.
Built for the future.
Gurh Laachi brings together the warmth of Punjab, authentic desi flavours and the energy of modern café culture.
Born from the experience behind Roti Chonka at the iconic 3B2 Market, Mohali, Gurh Laachi has evolved into a modern and scalable café concept backed by proven recipes, operational experience and standardised systems — today one of the best-loved cafés for kulhad chai and desi food in Mohali and Chandigarh.
Know our story →
A proven concept, ready to grow
Years of experience
Hospitality expertise led by the founders through real market experience.
Proven concept
Built on customer response and tested recipes from a working outlet.
FOFO model
You own, control and operate your outlet — with full company support.
Expansion ready
Designed for structured, scalable growth across India.
A taste that feels like home
Kulhad Chai
Authentic chai with a traditional touch — warmth, flavour and the true essence of desi culture.
Rooted Desi Specialities
Comforting desi flavours inspired by Punjab and everyday Indian indulgence.
Modern Café Fusion
Traditional favourites meet modern café culture with contemporary offerings.
Traditional soul. Modern vibe.
From nostalgic Punjabi flavours to modern café favourites, Gurh Laachi is designed to create a warm, familiar and memorable experience — kulhad chai, desi food, café seating and the moments shared over them.
Loved by our customers
Feels like a perfect blend of Punjab's roots and modern café culture. The kulhad chai is authentic and comforting.
— Suhel AhmadThe desi items are rich, homestyle and full of traditional flavour — old Punjab with a modern café vibe.
— Mehak AhujaIf you love chai, desi snacks and a warm cultural experience, Gurh Laachi is a must-visit. Fresh and rooted.
— Shekhar SinghEarthy yet modern. The cold coffee is smooth and balanced; the white-sauce pasta creamy and rich — a must-try.
— Tajinder PalA beautiful fusion of traditional Punjabi taste and modern café offerings. The brand feels different.
— Harpreet SinghBrings nostalgia, culture and comfort together. The menu feels rooted, soulful and perfect for today.
— Rohit MehtaOwn a Gurh Laachi.
Build your own success story.
Bring the Gurh Laachi experience to your city with our FOFO franchise model.